Fermentation CIP System

★ The perfect Pure Draft Beer CIP design divided into 4 parts: cooling before filterCIP, heating before filter CIP, cooling after filtration.

★ CIP, heating after filter CIP, block cross pollution.

★ The system takes into account the cleaning of both the tank and pipe, also thecleaning of filter system; CIP tank itself can self-cleaning.

★ The system divide to manual, semi-automatic and fully automatic control:includes the control of temperature、 pressure、 liquid level、density and flow.

★ The technical process includes: hot water rinsing, hot alkaline rinsing, cold alkaline rinsing, acid rinsing、thimerosal rinsing, clear water rinsing, deoxygenated water rinsing, brewing water rinsing and etc.

★ Major equipment: hot water tank, hot alkaline tank, cold alkaline tank, acidTank, thimerosal tank, recycling water tank, brewing water tank, CIP transferPump, heater, acid alkaline automatic adding pump, conductivity meter andthe ultraviolet radiation sterilizer and etc.

System feature:

★ The design layout is rational. The equipment is made of imported SUS304or SUS316L stainless steel, the polishing of inner surface ≤0.8μm, and thepolishing of outside surface is treated by ≤0.4μm mechanical polishing orsand blasting. The whole equipment is very beautiful and taste;

★ Alkali water and steam can be used in circulation, energy is saved and therinse process requirement in every stage can be satisfied to improve theefficiency;

★ Operators in every shift are only needed to prepare concentrated alkaliliquor and converse CIP feeding assignment board; Other operations can becontrolled automatically and supervised by human, with a touchable monitor,displaying all parameters of system directly through CIP rinse station, andaccording to rinse process, the parameters can be amended conveniently;

★ The concentration of the washing mixture in the jar can be supervisedautomatically, and the thick washing mixture can be supplementedautomatically;

★ The concentration of the washing mixture in the jar can be supervisedautomatically, and the water can be supplemented automatically;

★ Concentration of back-flow liquor is supervised automatically and back flowor drain can be chosen automatically;

★ The temperature of material liquor at entrance can be controlled automaticallyand the procedure of material liquor at entrance can be controlledautomatically.